http://www.montrealfoodie.com/2009/12/food-travel-paris/ Reviews, Opinion, Rants and Raves from the Montreal Restaurant, Dining and Food Scene Tue, 06 Jul 2010 14:40:16 +0000 http://wordpress.org/?v=2.9.2 hourly 1 http://www.montrealfoodie.com/2009/12/food-travel-paris/comment-page-1/#comment-233 Josée Déry Wed, 06 Jan 2010 20:01:42 +0000 http://www.montrealfoodie.com/?p=875#comment-233 I suggest a really simple table named L'épi Dupin, on Dupin Street... A group of culinary students and i were introduced to the chef by l'ITHQ, who invited him for Mtl en Lumière a few years ago, and we were plesently surprised by the gracefull simplicity and mixture of diverse influences that makes the new generation of french chefs so interesting. Very far from the stiff classics but still very french I suggest a really simple table named L’épi Dupin, on Dupin Street… A group of culinary students and i were introduced to the chef by l’ITHQ, who invited him for Mtl en Lumière a few years ago, and we were plesently surprised by the gracefull simplicity and mixture of diverse influences that makes the new generation of french chefs so interesting. Very far from the stiff classics but still very french

]]> http://www.montrealfoodie.com/2009/12/food-travel-paris/comment-page-1/#comment-227 Sony L Thu, 24 Dec 2009 19:57:21 +0000 http://www.montrealfoodie.com/?p=875#comment-227 Interesting city for foodies. My latest updates of dinners at restaurants in Paris are quite recent (last year) but are limited to two tables I had to try out of curiosity since I kept hearing a lot about them: -Helene Darroze (I was seduced by what I had to the point that it became one of my top favourite parisian restaurants when it comes to fine french dining). -Astrance: Solid choice. I was just a bit surprised by the number of Michelin Stars that they are now covered with. I know it is no biggie, but I tend .... when one restaurant is covered with a certain number of Michelin stars....to compare it all naturally to it's similars. And I was just a surprised to see it covered with the Michelin stars it now has. Very good, nevertheless. Interesting city for foodies.
My latest updates of dinners at restaurants in Paris are quite recent (last year) but are limited to two tables I had to try out of curiosity since I kept hearing a lot about them:
-Helene Darroze (I was seduced by what I had to the point that it became one of my top favourite parisian restaurants when it comes to fine french dining).
-Astrance: Solid choice. I was just a bit surprised by the number of Michelin Stars that they are now covered with. I know it is no biggie, but I tend …. when one restaurant is covered with a certain number of Michelin stars….to compare it all naturally to it’s similars. And I was just a surprised to see it covered with the Michelin stars it now has. Very good, nevertheless.

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